[Food only] Special bouillabaisse course with dessert buffet

[Food only] Special bouillabaisse course with dessert buffet

8800 yen(Tax included)

*The price is per person.

  • 6items
  • 2-20persons

Course menu

·Savory egg custard

· Fresh fish carpaccio

・Assorted hors d'oeuvres

・Wagyu beef sirloin steak

・Abalone, red snapper and lobster bouillabaisse soup

・ Dessert buffet

Menu items may change without notice depending on availability.

Reservation reception time
17:00~19:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 17:00 two days before your visit

2025/06/03 update